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Our signature Black Tartufata is a delicious blend of black truffles (Tuber Aestivum), champignon mushrooms, olives, olive oil and spices. The perfect addition as a sauce for pasta, risotto, salads, and meat dishes! Very easy to use, just one tablespoon is enough to create the perfect meal!
Contains no artificial coloring or preservatives.
Low-Calorie, Vegan-friendly, Gluten-free, and Kosher.
Champignon Mushrooms (Agarcius Bispirus) 70%, Extra Virgin Olive Oil and Sunflower Oil 20%, Black Truffle (Tuber Aestivum) 6%, Aroma, Salt, Pepper.
Available in sizes of 90 grams and 450 grams.